231 franklin street, san francisco • 415-896-4587 • info@nojosf.com
dinner: mon, wed, thurs, sun 5-to-10 pm
fri, sat 5-to-10:30 pm
lunch: wed-fri 11-2:00 pm
brunch: sunday 11-2:30 pm
daily menu
story of nojo
february 22, 2012

On a stick (one stick unless noted)

Chikin (Chicken)
Breast, Aka Miso Butter3.75
Breast & Tare3.75
Skin on Thigh, Tare & Shichimi4.00
Thigh, Green Onions, Sea Salt & Lemon3.60
Thigh, Green Onion & Tare3.60
Gizzards, Tare3.40
Livers, Tare & Shichimi3.40
Hiza, Sea Salt & Lemon3.40
Skin, Matcha Sea Salt & Lemon3.40
Tsukune, Egg Yolk Sauce5.60
Kushiyaki (Other)
Pork Jowl, Tare4.75
Duck Tongues, Tare & Sansho 5.75
Duck Neck, Tare & Umeboshi 4.25
Beef Tongue, Tare & Shishito 4.50
Bacon Wrapped Scallions, Chile4.00
Pork & Wheat Berry Rice Ball, Miso-Mustard5.75
Rice Ball, Tare & Nori4.00

Not on a stick

Winter Tsukemono5.75
Natto, Shoyu, Egg Yolk, Scallions & Nori 7.50
Kaarage of Wings, Necks & Drummies, Meyer Lemon & Sansho6.85
Salad of Beef Tendon, Radishes, Daikon Sprouts & Kansuri Vinaigrette13.00
Baby Spinach, Tofu, Yuba Crisps, Radish & Sesame Dressing8.00
Tempura of Tree Oyster Mushrooms, Sweet Potato
 & Meyer Lemon, Daikon Oroshi Sauce		9.00
Chicories, Radish, Lemon-Soy Vinaigrette & Shaved Katsuo Bushi8.00
Pan Fried Duck Gizzards, Garlic, Mizuna & Meyer Lemon8.50
Gyouza, Hedgehogs Mushrooms, Garlic Chives & Shoyu Broth10.50
Chawanmushi, Nameko Mushrooms, Dungeness Crab, Chives & Yuzu14.50
Nanban Soba, Negi & Kumquats 11.50
Miso Soup, Nettles, Kohlrabi & Maitake Mushrooms8.00
White Miso Glazed Trout, Shungiku & Forest Mushrooms15.75
Duck Breast Teppenyaki, Pomelo, Daikon & Carrot Salad15.75
Tonkatsu, Misodare & Potato, Ginger & Carrot Salad14.75
due to the small size of our restaurant and staff, it can
be difficult for us to accommodate substitutions.
BeerGlassBottle
Diabla Lager, Devils Canyon   4.00
Dark Saison, Widmer   5.00
Old Brick Bitter, Dying Vines Brew   4.00
Fireside Chat, 21st Amendment 12oz   4.50
Dark Rain Black Pale Ale, Bridgeport, 12oz   4.50
#9, Magic Hat, 22oz   8.00
Black Lager, Lucky Hand 22oz    10.00
Cali Common Lager, Lucky Hand 22oz    11.00
Pepe Nero, Goose Island 22oz   14.00
Winter Wit, Almanac, 2012, 750ml   23.00

Wine

Schraffenberger Brut NV   9.00   35.00
Brut Rose, Derby Wine Estate, 2007   8.00   63.00
Muller-Thurgau, Montinore Estate 2010   6.00   25.00
Pinot Blanc, Sierra Madre 2009   8.00   35.00
Chardonnay, El Molino, 2009   10.00   46.00
Cabernet Franc Rose, Yorkville, 2010   7.00   27.00
Merlot/Cabernet Rose, Korbin Kameron, 2010   8.00   32.00
Pinot Noir, Sierra Madre 2008   10.00   46.00
Sangiovese, Noceto 2009   8.00   35.00
Cabernet Sauvignon, Cultivar, 2010   10.00   46.00
 
SakeGlassBottle
Yoshi No Gawa,    8.00   45.00
Ban Ryu, 10,000 Ways   8.00   45.00
Shichi Hon Yari Seven Spearsman   10.00   56.00
Shichida Seven Rice Fields   10.50   58.00
Murei, Tokubetsu Honjozo Heaven's Breeze   8.50   48.00
TegumaiDemon Dance   8.50   48.00
Jozen, Aqua   10.50   58.00
Wakatake Onikoroshi, Demon Slayer   11.00   62.00
Manabito KimotoTrue Blue   14.50   75.00
nojo does not accept reservations unless you are party of 6 or more. if so, please call 415-896-4587 or book online.